Two US potato chip brands recalled amid salmonella concerns

The Guardian World ·

Two US potato chip brands recalled amid salmonella concerns

Utz has issued a voluntary US recall of two potato chip brands after concerns that they could be contaminated with salmonella, a type of bacteria that can lead to food-borne illness. …

Utz has issued a voluntary US recall of two potato chip brands after concerns that they could be contaminated with salmonella, a type of bacteria that can lead to food-borne illness. Certain varieties of Zapp’s and Dirty potato chips may contain contamination linked to the seasoning used on the products, according to the US Food and Drug Administration in a recall issued on Monday. The recall applies to three flavors of Zapp’s chips sold in various bag sizes, along with three flavors of Dirty chips packaged in 2-ounce bags. In total, nine chip varieties are affected, including flavors such as salt and vinegar and sour cream and onion, as listed on the FDA’s website . Even though the seasoning batches involved tested negative for salmonella before being used, consumers are advised not to eat these products and to discard them right away. The concern stems from a seasoning ingredient that includes dry milk powder, which may carry salmonella. This powder was sourced from California Dairies Inc and supplied through a third-party vendor. Utz has initiated the recall nationwide as a precautionary measure, according to the press release. …

Original source: The Guardian World

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United States · FDA · World Health Organization